Magnolia (Magnolia officinalis)
Overview
Magnolia (Magnolia officinalis) is a deciduous tree that can reach about 80 ft (25 m) in height, featuring large, aromatic bark, substantial green leaves, and fragrant creamy-white flowers. The dried bark—rich in lignans such as honokiol and magnolol—has shown anti-anxiety, anti-inflammatory, and antimicrobial properties, making it helpful for digestion, stress, and mental function.
Traditional uses & properties
Aromatic & Digestive Aid: Relieves cramping, indigestion, and flatulence. Antianxiety & Neuroprotective: Supports recovery from chronic stress, low mood, and may aid memory and cognitive function. Antimicrobial & Oral Health: Exhibits antibacterial properties; some research shows effectiveness against mouth bacteria responsible for bad breath. Warming & Pungent: Encourages circulation to the digestive tract, easing nausea and diarrhea.
Safety & precautions
Pregnancy: Not recommended, as magnolia bark can stimulate uterine activity. General Use: Although considered fairly safe, always ensure a reputable source and follow suggested dosages.
Habitat
Native to mountainous regions of China, magnolia is now grown as an ornamental in many parts of the world. The bark is typically harvested in spring by stripping it from the tree.
Traditionally used for
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